The San Leonardo Grappa, produced in very small lots from the pomace of the estate vineyards, is distilled in direct-steam, single-patch pot stills.
This extra-aged grappa spends a full five years in oak barrels that were previously used for maturing the famous San Leonardo, which gives Grappa Stravecchia its depth and superior elegance.
After the pomace is lightly pressed, it is immediately distilled in a classic steam-operated pot still.
This grappa appears a classic amber-gold. Full-volumed, fragrant, and as refined as it is elegant, Grappa Stravecchia is a sublime spirit with inimitable sensory richness.
Grappa Stravecchia: 45% vol.
0.5 l., Magnum 2 l.